The effect of the aquaponic system on the hydrochemical composition of water
https://doi.org/10.36038/0131-6184-2025-5-109-115
EDN: WXZNGE
Abstract
In the context of the growing shortage of water and land resources, aquaponics technologies represent a promising alternative for highly productive food production. Through the use of nutrient waste from aquaculture, hydroponics receives organic fertilizer, which eliminates the use of (synthetic) nutrients and neutralizer conditioners for water purification. One of the most important tasks for producers is to optimize the use of water resources. This study shows the effect of the aquaponic system on the content of hydrobiont metabolism products in water – phosphates, nitrites, and nitrates. A comparative analysis of the growth and average daily growth of microgreens with control plants was also carried out.
About the Authors
V. A. MakhoninaRussian Federation
Vasilisa A. Makhonina – specialist Laboratory of breeding of aquaculture facilities
142460, Moscow region, Noginsky district, village named after Vorovsky, Sergeeva Str., 24
P. S. Yakimova
Russian Federation
Polina S. Yakimova – laboratory assistant Laboratory of breeding of aquaculture facilities
142460, Moscow region, Noginsky district, village named after Vorovsky, Sergeeva Str., 24
A. S. Mamonova
Russian Federation
Anastasia S. Mamonova – head of the Laboratory, Senior Researcher Laboratory of breeding of aquaculture facilities
142460, Moscow region, Noginsky district, village named after Vorovsky, Sergeeva Str., 24
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Review
For citations:
Makhonina V.A., Yakimova P.S., Mamonova A.S. The effect of the aquaponic system on the hydrochemical composition of water. Fisheries. 2025;1(5):109-115. (In Russ.) https://doi.org/10.36038/0131-6184-2025-5-109-115. EDN: WXZNGE